Super Moist Mocha Cream Cake -- 13 X 9 Pan or Two 9-Inch Layers Recipe

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Super Moist Mocha Cream Cake -- 13 X 9 Pan or Two 9-Inch Layers
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Ingredients
17
Count
Nutrition
789
Calories
Total time
35
Minutes
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Ingredients:

  • 1 cup butter (two sticks equal 1/2 lb)
  • 5 tbsp cocoa
  • 2 cups flour
  • 2 cups sugar
  • 1/2 tsp salt
  • 1 cup sour cream (1 8-oz container)
  • 1 tsp vanilla
  • 1/2 cup butter (1 stick)
  • 6 tbsp milk
  • 6 tbsp cocoa
  • 1 dash salt
  • 4 cups confectioners' sugar (1 lb box, sifted)
  • 1 tsp vanilla
  • 1 cup pecans (toasted in a dry hot iron skillet, then chopped)

Directions:

  1. Cake:.
  2. Preheat oven to 325°F for Pyrex, or 350°F for a metal pan.
  3. In saucepan, combine coffee, butter and cocoa. Bring to boil, reduce heat and stir ~ remove from heat and set aside.
  4. In large bowl, combine flour, sugar, baking soda and salt. Add eggs, sour cream and vanilla ~ stir in cooled cocoa mixture ~ batter will be thin.
  5. Pour into greased and floured 9x13-inch pan; bake in preheated oven for 30-35 minutes. Frost while still warm.
  6. Note: Can also be baked in two 9-inch layers (metal pans) at 350F for 25-30 minutes.
  7. Chocolate frosting:.
  8. In a hot dry iron skillet, TOAST pecans, stirring constantly until very fragrant ~ be careful not to burn! Chop pecans and set aside ~.
  9. In saucepan, combine butter, milk and cocoa and dash of salt. Bring to boil, reduce temperature and stir until smooth.
  10. Remove from heat and add confectioners sugar ~ beating well.
  11. Add vanilla and chopped TOASTED pecans.
  12. Spread on cake while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 789.25 Kcal (3304 kJ)
Calories from fat 334.45 Kcal
% Daily Value*
Total Fat 37.16g 57%
Cholesterol 87.03mg 29%
Sodium 701.19mg 29%
Potassium 253.9mg 5%
Total Carbs 111.83g 37%
Sugars 85.68g 343%
Dietary Fiber 4.06g 16%
Protein 7.03g 14%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 8%
Iron 2mg 11%
Calcium 124.9mg 12%
Amount Per 100 g
Calories 381.05 Kcal (1595 kJ)
Calories from fat 161.47 Kcal
% Daily Value*
Total Fat 17.94g 57%
Cholesterol 42.02mg 29%
Sodium 338.54mg 29%
Potassium 122.58mg 5%
Total Carbs 53.99g 37%
Sugars 41.37g 343%
Dietary Fiber 1.96g 16%
Protein 3.39g 14%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 8%
Iron 1mg 11%
Calcium 60.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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