Acadia's Crock-Pot Chicken Cacciatore Recipe

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Ingredients:

Serving

4 chicken breasts (boneless and skinless )
1 (28 oz) can crushed tomatoes
1 tbsp extra virgin olive oil
1 sweet onion (large, sliced )
1 carrot (peeled and sliced )
1 orange bell pepper (diced -small)
1/4 tsp black pepper (to taste)
1/4 tsp salt (to taste)
1 tsp italian spices
1 tsp basil ( freeze dried)
1 tsp parsley ( freeze dried)
2 tbsp sugar

Directions:

In 3-quart crock-pot add in this order: chicken, tomatoes, olive oil, onion, carrot, bell pepper, black pepper, salt, Italian spices, basil, parsley and sugar.
Place lid on, cook on low for 6-8 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	329.75 Kcal (1381 kJ)
Calories from fat	97.24 Kcal
		% Daily Value*
Total Fat	10.8g	17%
Cholesterol	139.24mg	46%
Sodium	934.53mg	39%
Potassium	839.46mg	18%
Total Carbs	12.88g	4%
Sugars	9.11g	36%
Dietary Fiber	1.52g	6%
Protein	48.37g	97%
Vitamin C	6.3mg	10%
Vitamin A	0.2mg	5%
Iron	0.2mg	1%
Calcium	36.7mg	4%

Amount Per 100 g
Calories	94.16 Kcal (394 kJ)
Calories from fat	27.76 Kcal
		% Daily Value*
Total Fat	3.08g	17%
Cholesterol	39.76mg	46%
Sodium	266.85mg	39%
Potassium	239.7mg	18%
Total Carbs	3.68g	4%
Sugars	2.6g	36%
Dietary Fiber	0.43g	6%
Protein	13.81g	97%
Vitamin C	1.8mg	10%
Iron	0.1mg	1%
Calcium	10.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.2

Points
8

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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