Directions:
- Put all ingredients (except biscuits) into cooker.
- Cook on HIGH 5 hours or LOW 8 hours.
- One hour before serving, cut biscuits into quarters and add to mix.
- Cook on HIGH 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.03 Kcal (1043 kJ) | ||
| Calories from fat | 117.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 20% | |
|---|---|---|---|
| Cholesterol | 32.56mg | 11% | |
| Sodium | 538.46mg | 22% | |
| Potassium | 292.21mg | 6% | |
| Total Carbs | 19.22g | 6% | |
| Sugars | 2.89g | 12% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 13.55g | 27% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 1.1mg | 6% | |
| Calcium | 70.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 166.45 Kcal (697 kJ) | ||
| Calories from fat | 78.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.76g | 20% | |
|---|---|---|---|
| Cholesterol | 21.76mg | 11% | |
| Sodium | 359.89mg | 22% | |
| Potassium | 195.31mg | 6% | |
| Total Carbs | 12.84g | 6% | |
| Sugars | 1.93g | 12% | |
| Dietary Fiber | 0.82g | 5% | |
| Protein | 9.05g | 27% | |
| Vitamin C | 2.3mg | 6% | |
| Iron | 0.8mg | 6% | |
| Calcium | 47.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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