Directions:
- - Either boil, peel and chop chestnuts or use already prepared chestnuts now available in most stores at holiday time.
- - Fry celery and onion in margarine in a large frying pan. Add sausage meat and fry until meat is cooked. Add poultry seasoning to meat mixture.
- -Either slice, toast and chop stuffing bread or use pre toasted and chopped stuffing bread provided it does not contain seasoning. I use Matins potato bread cubes which are usually available around the holidays.
- - Put meat mixture into a large bowl. Add stuffing bread, chestnuts and egg and mix. Use stock to wet the mixture as needed. Mix with hands to combine ingredients similar to mixing meatball mix.
- Stuff turkey or bake in separate pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2901.51 Kcal (12148 kJ) | ||
| Calories from fat | 800.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 88.99g | 137% | |
|---|---|---|---|
| Cholesterol | 594.1mg | 198% | |
| Sodium | 6852.6mg | 286% | |
| Potassium | 2566.88mg | 55% | |
| Total Carbs | 362.53g | 121% | |
| Sugars | 44.7g | 179% | |
| Dietary Fiber | 18.83g | 75% | |
| Protein | 143.39g | 287% | |
| Vitamin C | 28.4mg | 47% | |
| Iron | 23.8mg | 132% | |
| Calcium | 593.8mg | 59% | |
| Amount Per 100 g | |||
| Calories | 235.57 Kcal (986 kJ) | ||
| Calories from fat | 65.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.22g | 137% | |
|---|---|---|---|
| Cholesterol | 48.23mg | 198% | |
| Sodium | 556.35mg | 286% | |
| Potassium | 208.4mg | 55% | |
| Total Carbs | 29.43g | 121% | |
| Sugars | 3.63g | 179% | |
| Dietary Fiber | 1.53g | 75% | |
| Protein | 11.64g | 287% | |
| Vitamin C | 2.3mg | 47% | |
| Iron | 1.9mg | 132% | |
| Calcium | 48.2mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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