Directions:
- Over medium heat,cook bacon until crisp.
- Remove from pan and drain on a plate with paper towel.
- Spread the mustard on bread, then place the cheese and bacon on one slice of bread.
- Top with apple slices and remaining piece of bread.
- Slice diagonally and serve with your favorite chips or soup.
- Enjoy! ;).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 859.84 Kcal (3600 kJ) | ||
| Calories from fat | 705.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.38g | 121% | |
|---|---|---|---|
| Cholesterol | 161.7mg | 54% | |
| Sodium | 1507.03mg | 63% | |
| Potassium | 362.59mg | 8% | |
| Total Carbs | 2.81g | 1% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 35.3g | 71% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 491.6mg | 49% | |
| Amount Per 100 g | |||
| Calories | 389.05 Kcal (1629 kJ) | ||
| Calories from fat | 319.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.46g | 121% | |
|---|---|---|---|
| Cholesterol | 73.16mg | 54% | |
| Sodium | 681.88mg | 63% | |
| Potassium | 164.06mg | 8% | |
| Total Carbs | 1.27g | 1% | |
| Sugars | 0.37g | 3% | |
| Dietary Fiber | 0.2g | 2% | |
| Protein | 15.97g | 71% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.4mg | 5% | |
| Calcium | 222.4mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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