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A Different Carrot Cake Recipe

A Different Carrot Cake Recipe

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Ingredients:

Serving

2 cups sugar
3/4 cup vegetable oil
3 eggs
2 cups flour
2 tsp baking soda
2 tsp ground cinnamon
1/2 tsp salt
3/4 cup buttermilk
2 tsp vanilla
2 cups grated carrots
1/2 cup crushed pineapple, drained
1 1/2 cups grated coconut
1 cup crispy rice cereal
1 cup chopped walnuts
1 (8 oz) package cream cheese, softened
6 tbsp butter or 6 tbsp margarine, softened
6 cups powdered sugar , sifted
4 -5 tbsp milk
1 tsp orange extract

Directions:

Cream sugar and oil together in a large mixing bowl.
Add eggs, one at a time, beating after each addition.
Combine dry ingredients and add alternately with buttermilk and vanilla, mixing until smooth.
Fold in remaining ingredients.
Pour equal amounts of batter into 3 well-greased and floured 8 or 9 inch round cake pans.
Bake in preheated 350 degree oven for 55 minutes.
Cool for 10 minutes in pans.
Remove from pans and continue to cool on wire racks.
Frost with orange cream cheese frosting.
Orange Cream Cheese Frosting:.
Beat all ingredients together with an electric mixer until smooth and spreadable.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3204.47 Kcal (13416 kJ)
Calories from fat	1556.37 Kcal
		% Daily Value*
Total Fat	172.93g	266%
Cholesterol	90.87mg	30%
Sodium	4012.71mg	167%
Potassium	6028.12mg	128%
Total Carbs	391.06g	130%
Sugars	231.28g	925%
Dietary Fiber	7.46g	30%
Protein	37.76g	76%
Vitamin C	6.7mg	11%
Vitamin A	0.4mg	14%
Iron	5.3mg	29%
Calcium	364mg	36%

Amount Per 100 g
Calories	428.72 Kcal (1795 kJ)
Calories from fat	208.22 Kcal
		% Daily Value*
Total Fat	23.14g	266%
Cholesterol	12.16mg	30%
Sodium	536.86mg	167%
Potassium	806.5mg	128%
Total Carbs	52.32g	130%
Sugars	30.94g	925%
Dietary Fiber	1g	30%
Protein	5.05g	76%
Vitamin C	0.9mg	11%
Vitamin A	0.1mg	14%
Iron	0.7mg	29%
Calcium	48.7mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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