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Best Rhubarb Cake Ever!! (With Coconut Topping) Recipe

Best Rhubarb Cake Ever!! (With Coconut Topping) Recipe

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Best Rhubarb Cake Ever!! (With Coconut Topping)

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Ingredients:

Serving

2 cups rhubarb, diced
1/2 cup sugar
1/2 cup applesauce ( original recipe called for shortening or oil)
1 1/2 cups sugar
2 eggs
2 cups flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
1/2 cup buttermilk
1 tsp vanilla
2/3 cup brown sugar
6 tbsp butter
4 tbsp canned milk
1 cup shredded coconut

Directions:

Wash rhubarb & dice.
Combine the rhubarb with the 1/2 cup of sugar, set aside.
Combine the remaining ingrediants, mix on medium to high speed for at least a minute.
Add the rhubarb & sugar mixture into the batter.
Pour into a greased 9x13 baking pan, bake at 350 for about 1 hour (you may want to start checking on it at 45 minutes depending on your oven).
Remove from oven and let cool 15 minutes.
Combine Topping ingrediants in a small saucepan, over medium heat disolve the sugar and melt the butter.
Spread onto the top of the cake, then place under the broiler until topping begins to bubble (Be careful not to burn!).
Remove from oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	338.47 Kcal (1417 kJ)
Calories from fat	109.47 Kcal
		% Daily Value*
Total Fat	12.16g	19%
Cholesterol	36.67mg	12%
Sodium	652.62mg	27%
Potassium	165.99mg	4%
Total Carbs	54.39g	18%
Sugars	31.24g	125%
Dietary Fiber	3.02g	12%
Protein	4.35g	9%
Vitamin C	1.7mg	3%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	112.9mg	11%

Amount Per 100 g
Calories	296.62 Kcal (1242 kJ)
Calories from fat	95.94 Kcal
		% Daily Value*
Total Fat	10.66g	19%
Cholesterol	32.13mg	12%
Sodium	571.93mg	27%
Potassium	145.47mg	4%
Total Carbs	47.66g	18%
Sugars	27.38g	125%
Dietary Fiber	2.65g	12%
Protein	3.81g	9%
Vitamin C	1.5mg	3%
Iron	1.4mg	9%
Calcium	98.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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