7 Layer Dip Recipe

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7 Layer Dip
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Ingredients:

Directions:

  1. Layer: refried beans, sour cream, guacamole, 1/2 of taco seasoning, 1/2 cheese, black olives, tomatoes, green onions, 1/2 cheese, and 1/2 taco seasoning.
  2. Refrigerator for 1 hours and serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.04 Kcal (565 kJ)
Calories from fat 85.61 Kcal
% Daily Value*
Total Fat 9.51g 15%
Cholesterol 23.35mg 8%
Sodium 198.02mg 8%
Potassium 149.53mg 3%
Total Carbs 7.92g 3%
Sugars 0.45g 2%
Dietary Fiber 0.5g 2%
Protein 5.33g 11%
Vitamin C 1.4mg 2%
Iron 0.5mg 3%
Calcium 158.3mg 16%
Amount Per 100 g
Calories 188.31 Kcal (788 kJ)
Calories from fat 119.38 Kcal
% Daily Value*
Total Fat 13.26g 15%
Cholesterol 32.56mg 8%
Sodium 276.12mg 8%
Potassium 208.51mg 3%
Total Carbs 11.04g 3%
Sugars 0.62g 2%
Dietary Fiber 0.69g 2%
Protein 7.44g 11%
Vitamin C 2mg 2%
Iron 0.7mg 3%
Calcium 220.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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