7 Cheese Mac & Cheese Recipe

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Ingredients:

Serving

2 lbs elbow macaroni
12 eggs
1 cup velveeta cheese, cubed
1 cup butter, melted
6 cups half-and-half, divided
4 cups sharp cheddar cheese, grated and divided
2 cups sharp white cheddar cheese, grated
1 1/2 cups mozzarella cheese, grated
1 cup asiago cheese, grated
1 cup gruyere, grated
1 cup monterey jack cheese, grated
1/8 tsp salt
1 tbsp black pepper

Directions:

Preheat the oven to 325 degree F. Bring a large saucepan of salted water to a boil. Add the macaroni and cook until slightly al dente, about 10 minutes. Drain and set aside to keep warm. Whisk the eggs in a large bowl until frothy.
Add the Velveets, butter and 2 cups of the half-and-half to the large bowl of eggs. Add the warm macaroni tossing until the cheese has melted abd the mixture is smooth. Add the remaining half-and-half, 3 cups of the sharp yellow cheddar, the remaining grateed cheeses, salt and pepper, tossing until completely combined in the large bowl.
Pour the mixture into 9 x 13-inch casserole or baking dishes (approx 3 (3 qt) baking dishes and bake for 30 minutes. Sprinkle with the remaining 1 cup of sharp cheddar and bake until golden brown on top, about 30 minutes more. Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1126.9 Kcal (4718 kJ)
Calories from fat	649.78 Kcal
		% Daily Value*
Total Fat	72.2g	111%
Cholesterol	360.94mg	120%
Sodium	1321.36mg	55%
Potassium	456.75mg	10%
Total Carbs	68.12g	23%
Sugars	4.57g	18%
Dietary Fiber	2.69g	11%
Protein	55.03g	110%
Vitamin C	1.2mg	2%
Vitamin A	1.6mg	52%
Iron	3.2mg	18%
Calcium	1262mg	126%

Amount Per 100 g
Calories	243.54 Kcal (1020 kJ)
Calories from fat	140.43 Kcal
		% Daily Value*
Total Fat	15.6g	111%
Cholesterol	78mg	120%
Sodium	285.57mg	55%
Potassium	98.71mg	10%
Total Carbs	14.72g	23%
Sugars	0.99g	18%
Dietary Fiber	0.58g	11%
Protein	11.89g	110%
Vitamin C	0.3mg	2%
Vitamin A	0.3mg	52%
Iron	0.7mg	18%
Calcium	272.7mg	126%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

28

Points
31

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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