Directions:
- Dissolve yeast in warm water in large bowl. Stir in potatoes, sugar, shortening, eggs, salt, and 3 Cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface. Knead until smooth and elastic, about 5 minutes.
- Place in greased bowl, turn grease side up. Cover bowl to pervent drying out, refrigerate at least 8 hrs., but no longer than 5 days. When making rolls form and let rise in greased baking pan for an hour or tell double in size. 350 15 to 20 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2038.51 Kcal (8535 kJ) | ||
| Calories from fat | 783.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 87.09g | 134% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 6378mg | 266% | |
| Potassium | 709.25mg | 15% | |
| Total Carbs | 280.11g | 93% | |
| Sugars | 22.89g | 92% | |
| Dietary Fiber | 30.1g | 120% | |
| Protein | 37.73g | 75% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 16.6mg | 92% | |
| Calcium | 762.2mg | 76% | |
| Amount Per 100 g | |||
| Calories | 327.28 Kcal (1370 kJ) | ||
| Calories from fat | 125.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.98g | 134% | |
|---|---|---|---|
| Cholesterol | 13.14mg | 27% | |
| Sodium | 1023.96mg | 266% | |
| Potassium | 113.87mg | 15% | |
| Total Carbs | 44.97g | 93% | |
| Sugars | 3.67g | 92% | |
| Dietary Fiber | 4.83g | 120% | |
| Protein | 6.06g | 75% | |
| Vitamin C | 0.5mg | 5% | |
| Iron | 2.7mg | 92% | |
| Calcium | 122.4mg | 76% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fruit 'N' Nut Rings
Active dry yeast, Warm water (110o to 115o) and 15 more.. -
Butterfluff Rolls
Active dry yeast, Warm water (110o to 115o) and 10 more.. -
First-Prize Doughnuts
Active dry yeast, Warm water (110o to 115o) and 11 more.. -
Classic Long Johns
Active dry yeast, Warm water (110o to 115o) and 20 more.. -
Sweet Potato Crescents
Active dry yeast, Warm water (110-115 degrees ) and 7 more.. -
Pineapple Tea Rings
Active dry yeast, Warm water (110o to 115o) and 20 more.. -
Italian Meatball Tortes
Active dry yeast, Warm water (110o to 115o) and 27 more.. -
Stuffed Cheeseburger Buns
Active dry yeast, Warm water, Warm milk, Sugar, Shortening and 7 more.. -
Candy Cane Rolls
Active dry yeast, Warm water (110ao to 115ao) and 9 more.. -
Mother's Rolls
Active dry yeast, Warm water (110o to 115o) and 6 more.. -
Whole Wheat Toasting Bread
Active dry yeast, Warm water (110o to 115o) and 7 more.. -
Sweet Potato Crescents
Active dry yeast, Warm water (110o to 115o) and 7 more.. -
Hot Cross Buns
Active dry yeast, Warm water (110o to 115o) and 14 more.. -
Cheeseburger Buns
Active dry yeast, Warm water (110o to 115o) and 10 more.. -
Bacon Cheeseburger Buns
Active dry yeast, Warm water (110o to 115o) and 15 more.. -
Five Topping Bread
Active dry yeast (1 package), Water, warm (110 to 115) and 11 more.. -
Big Soft Hamburger Buns
Instant mashed potatoes, Boiling water, Active dry yeast and 7 more.. -
Sweet Potato Crescent Rolls
Active dry yeast, Warm water (110o - 115o) and 6 more..
Also Try
-
Refrigerator Sweet Potato Rolls
Sweet potatoes (about 2 lb), Dry yeast (about 4 1/2 tsp) and 13 more.. -
-
-
Day Of The Dead Bread-- Pan De Muertos
Granulated sugar, plus more for sprinkling, Kosher salt and 8 more.. -
-
The Best Pancakes in the World
Flour , plus, Flour, Egg, Buttermilk, Sugar, Baking powder and 2 more.. -
-
The Best Bloody Mary In The World
Big tin can of plain tomato juice, Shakes tabasco sauce and 12 more.. -
The Fluffiest Cupcakes in the World
Unsalted butter, at room temperature, Granulated sugar and 7 more.. -
The Best Vegetarian Chili in the World
Olive oil, Onion, chopped, Bay leaves, Ground cumin and 15 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
