Zucchini Marmalade Recipe

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Zucchini Marmalade
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Ingredients:

Directions:

  1. Combine everything but the jello in a pot.
  2. Boil for 10 minutes.
  3. Add the orange jello and stir well.
  4. Put in hot, STERILE jars and top with wax.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.74 Kcal (727 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.43mg 0%
Potassium 382.69mg 8%
Total Carbs 42.82g 14%
Sugars 39.27g 157%
Dietary Fiber 1.08g 4%
Protein 2.42g 5%
Vitamin C 36.6mg 61%
Iron 0.7mg 4%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 131.31 Kcal (550 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.86mg 0%
Potassium 289.24mg 8%
Total Carbs 32.36g 14%
Sugars 29.68g 157%
Dietary Fiber 0.82g 4%
Protein 1.83g 5%
Vitamin C 27.7mg 61%
Iron 0.6mg 4%
Calcium 17.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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