Directions:
- Preheat oven to 350°F.
- Grate zucchini (unpeeled) and beat together with vegetable oil, sugar, and eggs.
- Add vanilla and orange juice concentrate (optional).
- Sift together dry ingredients (flour, baking powder, baking soda, cinnamon, salt) and blend with the wet mixture. Stir in chopped nuts.
- Pour into two greased 9x5 inch loaf pans.
- Bake at 350F for 45-60 minutes.
- Let bread sit in pans 10 minutes before removing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6980.42 Kcal (29226 kJ) | ||
| Calories from fat | 3463.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 384.81g | 592% | |
|---|---|---|---|
| Cholesterol | 491.04mg | 164% | |
| Sodium | 15477.51mg | 645% | |
| Potassium | 4827.08mg | 103% | |
| Total Carbs | 808.86g | 270% | |
| Sugars | 252.78g | 1011% | |
| Dietary Fiber | 68.66g | 275% | |
| Protein | 107.97g | 216% | |
| Vitamin C | 210.8mg | 351% | |
| Iron | 45.6mg | 253% | |
| Calcium | 2126.2mg | 213% | |
| Amount Per 100 g | |||
| Calories | 343.83 Kcal (1440 kJ) | ||
| Calories from fat | 170.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.95g | 592% | |
|---|---|---|---|
| Cholesterol | 24.19mg | 164% | |
| Sodium | 762.36mg | 645% | |
| Potassium | 237.76mg | 103% | |
| Total Carbs | 39.84g | 270% | |
| Sugars | 12.45g | 1011% | |
| Dietary Fiber | 3.38g | 275% | |
| Protein | 5.32g | 216% | |
| Vitamin C | 10.4mg | 351% | |
| Iron | 2.2mg | 253% | |
| Calcium | 104.7mg | 213% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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