Directions:
- Preheat the oven to 350. Prepare a loaf pan.
- In a medium bowl, combine dry ingredients.
- In a large bowl, stir together apple, zucchini, egg, yogurt and honey.
- Add apple mixture to flour mixture and fold until just combined.
- Spread batter into prepared pan and bake 40-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.85 Kcal (1423 kJ) | ||
| Calories from fat | 35.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.94g | 6% | |
|---|---|---|---|
| Cholesterol | 47.98mg | 16% | |
| Sodium | 352.13mg | 15% | |
| Potassium | 457.22mg | 10% | |
| Total Carbs | 68.78g | 23% | |
| Sugars | 23.92g | 96% | |
| Dietary Fiber | 9.72g | 39% | |
| Protein | 11.25g | 23% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 6.2mg | 34% | |
| Calcium | 170.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 198.92 Kcal (833 kJ) | ||
| Calories from fat | 20.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.3g | 6% | |
|---|---|---|---|
| Cholesterol | 28.08mg | 16% | |
| Sodium | 206.1mg | 15% | |
| Potassium | 267.62mg | 10% | |
| Total Carbs | 40.26g | 23% | |
| Sugars | 14g | 96% | |
| Dietary Fiber | 5.69g | 39% | |
| Protein | 6.59g | 23% | |
| Vitamin C | 2mg | 6% | |
| Iron | 3.6mg | 34% | |
| Calcium | 99.8mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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