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Zucchini and Squash Tart With Cornmeal Crust Recipe

Zucchini and Squash Tart With Cornmeal Crust Recipe

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Zucchini and Squash Tart With Cornmeal Crust

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Ingredients:

Serving

cornmeal, crust
1 1/2 cups all-purpose flour
3/4 cup cornmeal
1 tsp dried dill
3/4 tsp salt
1/2 tsp baking powder
1/2 cup butter, cut into small pieces
2 egg yolks
3 -4 tbsp ice water
squash, filling (to follow)
squash, filling
1/4 cup butter
4 cups thinly sliced zucchini (about 3 medium)
1 cup yellow onion, chopped
1 (5 oz) package shredded swiss cheese
1 (5 oz) packaged shredded parmesan cheese
1 large egg, lightly beaten
1/2 tsp salt
1/4 tsp dried dill
1/4 tsp ground black pepper

Directions:

For the Cornmeal crust:.
Preheat oven to 350.
In the work bowl of a food processor, combine flour, cornmeal, dill, salt, and baking powder; pulse to combine. Add butter; process until mixture is crumbly.
Add egg yolks; process until combined. With processor running, add ice water, 1 tablespoon at a time, until mixture forms a ball.
Press dough into bottom and up sides of an 11x8 rectangular removeable bottom tart pan. Bake for 15 minutes.
For Squash Filling:.
In a large skillet, melt butter over medium heat. Add zucchini, squash, and onion; cook for 20 to 30 minutes, stirring frequently, or until squash is tender and most of liquid is evaporated. Remove from heat; stir in cheeses, egg, salt, dill, and pepper.
Spread filling evenly into prepared tart crust. Bake for 35 to 40 minutes, or until lightly browned. Cut into squares to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	280.1 Kcal (1173 kJ)
Calories from fat	164.22 Kcal
		% Daily Value*
Total Fat	18.25g	28%
Cholesterol	92.69mg	31%
Sodium	374.06mg	16%
Potassium	141.52mg	3%
Total Carbs	22.94g	8%
Sugars	0.3g	1%
Dietary Fiber	1.5g	6%
Protein	6.73g	13%
Vitamin C	1.4mg	2%
Vitamin A	0.2mg	6%
Iron	0.9mg	5%
Calcium	95.6mg	10%

Amount Per 100 g
Calories	338.45 Kcal (1417 kJ)
Calories from fat	198.44 Kcal
		% Daily Value*
Total Fat	22.05g	28%
Cholesterol	112.01mg	31%
Sodium	451.99mg	16%
Potassium	171mg	3%
Total Carbs	27.72g	8%
Sugars	0.37g	1%
Dietary Fiber	1.81g	6%
Protein	8.14g	13%
Vitamin C	1.7mg	2%
Vitamin A	0.2mg	6%
Iron	1.1mg	5%
Calcium	115.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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