Directions:
- Grill corn, covered with grill lid, over medium-high heat (350° to 400°) 10 minutes on each side or until browned on all sides. Remove from grill; cool.
- Cut corn from cob into a bowl; stir in juice and remaining ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 565.85 Kcal (2369 kJ) | ||
| Calories from fat | 130.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.52g | 22% | |
|---|---|---|---|
| Sodium | 664.93mg | 28% | |
| Potassium | 1575.53mg | 34% | |
| Total Carbs | 108.92g | 36% | |
| Sugars | 18.03g | 72% | |
| Dietary Fiber | 16.75g | 67% | |
| Protein | 16.46g | 33% | |
| Vitamin C | 73.4mg | 122% | |
| Iron | 5.8mg | 32% | |
| Calcium | 27mg | 3% | |
| Amount Per 100 g | |||
| Calories | 90.11 Kcal (377 kJ) | ||
| Calories from fat | 20.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.31g | 22% | |
|---|---|---|---|
| Sodium | 105.88mg | 28% | |
| Potassium | 250.88mg | 34% | |
| Total Carbs | 17.34g | 36% | |
| Sugars | 2.87g | 72% | |
| Dietary Fiber | 2.67g | 67% | |
| Protein | 2.62g | 33% | |
| Vitamin C | 11.7mg | 122% | |
| Iron | 0.9mg | 32% | |
| Calcium | 4.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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