Quick Corn Salsa Recipe

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Quick Corn Salsa
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Ingredients:

Directions:

  1. In a large bowl, combine the first 11 ingredients. Chill until serving. Serve with tortilla chips. Yield: 7 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.13 Kcal (26 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 25.23mg 1%
Potassium 39.72mg 1%
Total Carbs 1.39g 0%
Sugars 0.64g 3%
Dietary Fiber 0.23g 1%
Protein 0.21g 0%
Vitamin C 2.4mg 4%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 32.73 Kcal (137 kJ)
Calories from fat 0.59 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 134.77mg 1%
Potassium 212.19mg 1%
Total Carbs 7.43g 0%
Sugars 3.43g 3%
Dietary Fiber 1.25g 1%
Protein 1.13g 0%
Vitamin C 12.9mg 4%
Iron 0.2mg 0%
Calcium 20.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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