Zany, Zesty, and Downright Delish! Mustard & Parsley Sauce Recipe

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Zany, Zesty, and Downright Delish! Mustard & Parsley Sauce
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees (if using now).
  2. Stir together all ingredients (until well combined) for sauce in a bowl.
  3. Arrange fish (skin-side down) sprayed with cooking spray, in roasting pan. (or on grill with racks oiled well).
  4. Spread sauce with a brush, or sandwich spreader evenly over fish.
  5. Roast fish until just cooked through - 15 minutes.
  6. Or grilling? Grill one side for 5 minutes, turn over and grill second side as long.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.93 Kcal (2114 kJ)
Calories from fat 187.11 Kcal
% Daily Value*
Total Fat 20.79g 32%
Cholesterol 166.63mg 56%
Sodium 808.33mg 34%
Potassium 1213.44mg 26%
Total Carbs 7.13g 2%
Sugars 6.07g 24%
Dietary Fiber 0.34g 1%
Protein 67.93g 136%
Vitamin C 5.1mg 8%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 141.17 Kcal (591 kJ)
Calories from fat 52.31 Kcal
% Daily Value*
Total Fat 5.81g 32%
Cholesterol 46.59mg 56%
Sodium 226mg 34%
Potassium 339.27mg 26%
Total Carbs 1.99g 2%
Sugars 1.7g 24%
Dietary Fiber 0.1g 1%
Protein 18.99g 136%
Vitamin C 1.4mg 8%
Iron 0.1mg 2%
Calcium 9.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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