Carolina Mustard Barbecue Sauce Recipe

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Ingredients:

Serving

1/2 cup prepared yellow mustard
1/2 cup honey
1/4 cup light brown sugar
1/4 cup distilled white vinegar
salt & freshly ground black pepper , to taste

Directions:

Combine the mustard, honey, sugar and vinegar in a saucepan and whisk to mix.
Bring to a simmer over low heat and cook gently, uncovered, until richly flaovred, about 5 minutes, whisking from time to time.
Remove from heat and season to taste with salt and pepper.
Transfer to a serving bowl and serve warm or at room temperature. The sauce will keep, tightly covered in the refrigerator, for several weeks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	102.3 Kcal (428 kJ)
Calories from fat	5.6 Kcal
		% Daily Value*
Total Fat	0.62g	1%
Sodium	179.56mg	7%
Potassium	41.79mg	1%
Total Carbs	24.89g	8%
Sugars	24.2g	97%
Dietary Fiber	0.47g	2%
Protein	0.62g	1%
Vitamin C	0.5mg	1%
Iron	0.4mg	2%
Calcium	16.5mg	2%

Amount Per 100 g
Calories	200.34 Kcal (839 kJ)
Calories from fat	10.97 Kcal
		% Daily Value*
Total Fat	1.22g	1%
Sodium	351.64mg	7%
Potassium	81.83mg	1%
Total Carbs	48.74g	8%
Sugars	47.39g	97%
Dietary Fiber	0.91g	2%
Protein	1.22g	1%
Vitamin C	1mg	1%
Iron	0.7mg	2%
Calcium	32.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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