Directions:
- Cut hot dog, pickles and cheese in eatable pieces.
- Chop onion and add to the hot dog mix.
- Season it with salt, pepper, vinegar and water.
- Seasoning depends on individual taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 393.17 Kcal (1646 kJ) | ||
| Calories from fat | 176.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.6g | 30% | |
|---|---|---|---|
| Cholesterol | 64.4mg | 21% | |
| Sodium | 1453.52mg | 61% | |
| Potassium | 184.98mg | 4% | |
| Total Carbs | 35.55g | 12% | |
| Sugars | 4.7g | 19% | |
| Dietary Fiber | 2.92g | 12% | |
| Protein | 21.44g | 43% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 566mg | 57% | |
| Amount Per 100 g | |||
| Calories | 178.01 Kcal (745 kJ) | ||
| Calories from fat | 79.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.87g | 30% | |
|---|---|---|---|
| Cholesterol | 29.16mg | 21% | |
| Sodium | 658.07mg | 61% | |
| Potassium | 83.75mg | 4% | |
| Total Carbs | 16.1g | 12% | |
| Sugars | 2.13g | 19% | |
| Dietary Fiber | 1.32g | 12% | |
| Protein | 9.71g | 43% | |
| Vitamin C | 1.4mg | 5% | |
| Iron | 0.6mg | 7% | |
| Calcium | 256.3mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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