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Wise Choice Rum Raisin Bread Pudding Recipe

Wise Choice Rum Raisin Bread Pudding Recipe

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Ingredients:

Serving

8 cups french bread, 1-inch cubes
3/4 cup raisins
1/4 cup golden raisin
2 1/4 cups fat-free half-and-half
2 1/2 tbsp butter
3/4 cup egg substitute
2/3 cup sugar
1 tsp cinnamon
1 tsp rum extract
1/4 tsp nutmeg
powdered sugar (optional)

Directions:

Spray an 11 x 7-inch baking dish with nonstick cooking spray.
Add bread cubes and raisins.
Heat half and half and butter in a medium saucepan, stirring until butter is melted and mixture is almost boiling. Let cool for 10 minutes.
Whisk together egg substitute, sugar, cinnamon, extract and nutmeg in a medium bowl. Slowly whisk in butter mixture, mixing until well blended. Pour over bread cubes, making sure that all are coated with mixture; let stand for 1 hour.
Preheat oven to 350 degrees. Place baking dish in a larger pan with 1/2-inch of hot water. Bake for about 30 minutes, then tent loosely with foil and bake for 10 minutes more or until liquid is absorbed.
Let cool to warm before serving. Dust with powdered sugar, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1927.12 Kcal (8068 kJ)
Calories from fat	205.07 Kcal
		% Daily Value*
Total Fat	22.79g	35%
Cholesterol	284.48mg	95%
Sodium	2976.2mg	124%
Potassium	1440.63mg	31%
Total Carbs	348.53g	116%
Sugars	49.79g	199%
Dietary Fiber	12.42g	50%
Protein	86.87g	174%
Vitamin C	2.3mg	4%
Vitamin A	0.1mg	3%
Iron	21.4mg	119%
Calcium	537.8mg	54%

Amount Per 100 g
Calories	268.42 Kcal (1124 kJ)
Calories from fat	28.56 Kcal
		% Daily Value*
Total Fat	3.17g	35%
Cholesterol	39.62mg	95%
Sodium	414.54mg	124%
Potassium	200.66mg	31%
Total Carbs	48.54g	116%
Sugars	6.93g	199%
Dietary Fiber	1.73g	50%
Protein	12.1g	174%
Vitamin C	0.3mg	4%
Iron	3mg	119%
Calcium	74.9mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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