Directions:
- To prepare dressing, combine all ingredients in a small bowl; stir with a whisk.
- To prepare salad, combine all ingredients in a large bowl; add dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.1 Kcal (566 kJ) | ||
| Calories from fat | 101.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.33g | 17% | |
|---|---|---|---|
| Cholesterol | 0.28mg | 0% | |
| Sodium | 187.33mg | 8% | |
| Potassium | 178.68mg | 4% | |
| Total Carbs | 8g | 3% | |
| Sugars | 5.17g | 21% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 2.11g | 4% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3mg | 17% | |
| Calcium | 15.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 330.52 Kcal (1384 kJ) | ||
| Calories from fat | 249.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.71g | 17% | |
|---|---|---|---|
| Cholesterol | 0.69mg | 0% | |
| Sodium | 458.3mg | 8% | |
| Potassium | 437.13mg | 4% | |
| Total Carbs | 19.57g | 3% | |
| Sugars | 12.65g | 21% | |
| Dietary Fiber | 3.54g | 6% | |
| Protein | 5.16g | 4% | |
| Vitamin C | 2.3mg | 2% | |
| Vitamin A | 0.3mg | 5% | |
| Iron | 7.4mg | 17% | |
| Calcium | 37.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Arugula and Almond Salad With Dried Cranberries
Fresh baby arugula, Red onion, finely sliced and 9 more.. -
Heirloom Tomato Salad with Mozzarella and Basil
Red-wine vinegar, Dijon mustard, Salt, Sugar, Black pepper and 5 more.. -
Chicago Macaroni Salad
Salad macaroni, Broccoli florets, Diced cheddar cheese and 14 more.. -
Eggs Benedict with Salmon
Plain low-fat yogurt, Lemon juice, Egg yolks and 10 more.. -
Egg Salad Finger Sandwiches
Hard-boiled eggs, chopped finely, Celery, finely chopped and 11 more.. -
Honey Mustard
Yogurt, Sour cream, Honey, Cider vinegar and 4 more.. -
Marinated Mushrooms
Red wine vinegar, Extra virgin olive oil, Oregano and 6 more.. -
Potato Salad Provencal
Red potatoes , scrubbed and cut into 3/4 inch pieces and 12 more.. -
Dill Sauce
Egg yolk, hard cooked, Egg yolk, uncooked, Oil, Vinegar and 7 more.. -
Little Bistro Starters With Tomato and Pesto
Sheets phyllo pastry (guesstimate, see instructions) and 8 more..
Also Try
-
Winter Salad With Grilled Chicken, Citrus, and Walnuts
Coarsely chopped walnuts, Blood or navel oranges and 9 more.. -
Winter Salad with Pomegranate, Clementine, and Goat Cheese
Clementines or 2 navel oranges, Champagne vinegar, Honey and 5 more.. -
-
Wheat Berry Salad with Raisins and Pistachios
Uncooked wheat berries (hard winter wheat), Salt, divided and 10 more.. -
Spinach and Pear Salad with Sherry and Stilton
Hazelnuts, Sherry vinegar or cider vinegar and 6 more.. -
Red Butterhead Lettuce and Arugula Salad with Tangerines and Hard-Cooked Eggs
Fresh tangerine juice, Grated tangerine zest, Sea salt and 6 more.. -
-
Tomato Salad with Chile and Lime
Tomatoes, Mild green chile , such as poblano, Olive oil and 3 more.. -
Orange Salad with Beets and Fennel
Fresh beets, washed and trimmed of greens (red, golden, o... and 14 more.. -
Jicama Salad With Cucumber and Lime
Jicama, peeled and chopped into 1/2 inch cubes (approxima... and 5 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
