Directions:
- Place all ingredients in a double boiler and set over (but not touching) boiling water.
- Cook, beating mixture constantly and vigorously with a wire whisk, until custard thickens, about 10 minutes.
- Refrigerate and serve cool.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.96 Kcal (452 kJ) | ||
| Calories from fat | 19.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.2g | 3% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 31.69mg | 1% | |
| Potassium | 30.51mg | 1% | |
| Total Carbs | 10.09g | 3% | |
| Sugars | 7.35g | 29% | |
| Protein | 2.86g | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 104.34 Kcal (437 kJ) | ||
| Calories from fat | 19.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.13g | 3% | |
|---|---|---|---|
| Cholesterol | 79.1mg | 27% | |
| Sodium | 30.63mg | 1% | |
| Potassium | 29.49mg | 1% | |
| Total Carbs | 9.75g | 3% | |
| Sugars | 7.1g | 29% | |
| Protein | 2.76g | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 13.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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