Directions:
- Place ingredients in order given.
- Set bread machine on dough setting.
- Once cycle is done- roll out into 15 balls (mine generally are about golfball size).
- Place in greased 9x13 pan.
- Let rise until doubled in size in warm place.
- Bake in 350 degree oven for 20-25 minutes until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.82 Kcal (611 kJ) | ||
| Calories from fat | 23.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.62g | 4% | |
|---|---|---|---|
| Cholesterol | 15.5mg | 5% | |
| Sodium | 159.17mg | 7% | |
| Potassium | 68.83mg | 1% | |
| Total Carbs | 25.81g | 9% | |
| Sugars | 2.19g | 9% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 4.66g | 9% | |
| Iron | 1.4mg | 8% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 257.5 Kcal (1078 kJ) | ||
| Calories from fat | 41.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.63g | 4% | |
|---|---|---|---|
| Cholesterol | 27.37mg | 5% | |
| Sodium | 281.08mg | 7% | |
| Potassium | 121.55mg | 1% | |
| Total Carbs | 45.58g | 9% | |
| Sugars | 3.86g | 9% | |
| Dietary Fiber | 1.28g | 3% | |
| Protein | 8.23g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 8% | |
| Calcium | 25.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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