Directions:
- Preheat oven to 325°F Combine sugar and water in a saucepan. Bring to a boil, and cook without stirring until golden. Pour into 6 ramekins.
- Whisk eggs, vanilla, sugar and lukewarm milk in a bowl. Pour mixture into ramekins.
- Put ramekins in a roasting pan and add enough hot water to come halfway up the sides of the ramekins. Bake for about 40-50 minutes.
- Cool and chill in refrigerator for about 8 hours.
- Turn out onto individual plates to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.03 Kcal (607 kJ) | ||
| Calories from fat | 26.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.93g | 5% | |
|---|---|---|---|
| Cholesterol | 111.02mg | 37% | |
| Sodium | 82.56mg | 3% | |
| Potassium | 190.29mg | 4% | |
| Total Carbs | 22.81g | 8% | |
| Sugars | 22.16g | 89% | |
| Protein | 6.67g | 13% | |
| Iron | 0.6mg | 3% | |
| Calcium | 135.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 85.66 Kcal (359 kJ) | ||
| Calories from fat | 15.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.73g | 5% | |
|---|---|---|---|
| Cholesterol | 65.57mg | 37% | |
| Sodium | 48.76mg | 3% | |
| Potassium | 112.39mg | 4% | |
| Total Carbs | 13.47g | 8% | |
| Sugars | 13.09g | 89% | |
| Protein | 3.94g | 13% | |
| Iron | 0.3mg | 3% | |
| Calcium | 80mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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