Directions:
- Combine all ingredients saving 1/2 cup each cheddar and Monterey Jack cheeses for topping and divide equally among 1 wraps. Place in 9 x 13 pan. Top with remining cheeses. Either freeze or bake at 350 degrees for 30-45 minutes.
- Serving suggestions: sour cream, salsa, jalapenos, etc.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 490.16 Kcal (2052 kJ) | ||
| Calories from fat | 230.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.56g | 39% | |
|---|---|---|---|
| Cholesterol | 65.49mg | 22% | |
| Sodium | 955.01mg | 40% | |
| Potassium | 560.88mg | 12% | |
| Total Carbs | 39.79g | 13% | |
| Sugars | 3.07g | 12% | |
| Dietary Fiber | 5.6g | 22% | |
| Protein | 26.16g | 52% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 2.6mg | 14% | |
| Calcium | 489.9mg | 49% | |
| Amount Per 100 g | |||
| Calories | 243.71 Kcal (1020 kJ) | ||
| Calories from fat | 114.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.71g | 39% | |
|---|---|---|---|
| Cholesterol | 32.56mg | 22% | |
| Sodium | 474.83mg | 40% | |
| Potassium | 278.87mg | 12% | |
| Total Carbs | 19.78g | 13% | |
| Sugars | 1.53g | 12% | |
| Dietary Fiber | 2.79g | 22% | |
| Protein | 13.01g | 52% | |
| Vitamin C | 1.4mg | 5% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 1.3mg | 14% | |
| Calcium | 243.6mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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