Directions:
- Mix milk, yoghurt, honey and butter in a small mixing bowl, heat in microwave 1 minute. Stir until the butter is melted.
- Place ingredients into bread machine according to manufacturers directions.
- Select dough cycle.
- When cycle is complete, shape dough into 18 equal rolls.
- Place in lightly greased pans. I like to use pie pans instead of a baking sheet.
- Cover rolls with a damp cloth and let rise about 30-40 minutes or until doubled in size. When using whole wheat flour, I like to set the pans on an electric heating pad set on medium.
- Bake in a preheated 350 degree oven for 15 to 20 minutes.
- Brush tops with melted butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 232.79 Kcal (975 kJ) | ||
| Calories from fat | 55.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.14g | 9% | |
|---|---|---|---|
| Cholesterol | 30.3mg | 10% | |
| Sodium | 249.1mg | 10% | |
| Potassium | 87.95mg | 2% | |
| Total Carbs | 38.85g | 13% | |
| Sugars | 7.87g | 31% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 5.8g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.2mg | 12% | |
| Calcium | 33mg | 3% | |
| Amount Per 100 g | |||
| Calories | 293.82 Kcal (1230 kJ) | ||
| Calories from fat | 69.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.75g | 9% | |
|---|---|---|---|
| Cholesterol | 38.24mg | 10% | |
| Sodium | 314.4mg | 10% | |
| Potassium | 111mg | 2% | |
| Total Carbs | 49.03g | 13% | |
| Sugars | 9.93g | 31% | |
| Dietary Fiber | 1.24g | 4% | |
| Protein | 7.33g | 12% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.7mg | 12% | |
| Calcium | 41.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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