Directions:
- Combine wet ingredients together. Add dry ingredients to egg/water mixture. Cook on griddle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.74 Kcal (258 kJ) | ||
| Calories from fat | 4.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.54g | 1% | |
|---|---|---|---|
| Cholesterol | 16.98mg | 6% | |
| Sodium | 136.55mg | 6% | |
| Potassium | 166.82mg | 4% | |
| Total Carbs | 11.83g | 4% | |
| Sugars | 3.24g | 13% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 2.31g | 5% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 84.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 124.15 Kcal (520 kJ) | ||
| Calories from fat | 9.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.09g | 1% | |
|---|---|---|---|
| Cholesterol | 34.15mg | 6% | |
| Sodium | 274.61mg | 6% | |
| Potassium | 335.48mg | 4% | |
| Total Carbs | 23.79g | 4% | |
| Sugars | 6.51g | 13% | |
| Dietary Fiber | 0.48g | 1% | |
| Protein | 4.65g | 5% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.8mg | 5% | |
| Calcium | 170.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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