White Vegetable Lasagna Recipe

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Ingredients:

Serving

6 oz lasagna noodles, cooked
16 oz red pepper alfredo sauce
1 (10 oz) frozen spinach, drained well
2 (4 oz) cans mushrooms, drained
1 small zucchini, sliced
1 eggplant, sliced
2 carrots, sliced
1 large onion, diced
3 garlic cloves, pressed
1 (14 1/2 oz) can diced tomatoes, drained
15 oz ricotta cheese
3/4 cup milk
1 egg
1 -2 cup mozzarella cheese
1 tbsp cornstarch
2 tbsp water

Directions:

Heat oven to 400°F.
On a cookie sheet, place sliced eggplant, zucchini and carrots.Drizzle with olive oil and salt, bake until veggies get some color.
Sauté onions & garlic in butter until garlic is fragrant and onions are semi-translucent.
Add zucchini, carrots and eggplant to onions.
Also add canned mushrooms, drained spinach & tomatoes to veggies.
Mix corn starch and water, add to veggies over heat.
Mix ricotta, milk and egg together.
Grease pan.
Pour a little Alfredo sauce on bottom of pan.
Press one layer lasagna noodles into sauce.
Layer 1/3 veggies, 1/3 cheese and more sauce.
Repeat twice more, until at the top of the pan.
Sprinkle 1-2 cups mozzarella cheese on top.
Cover and bake 30 minutes.
Remove cover, bake until cheese is browned.
Serve with garlic bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	260.09 Kcal (1089 kJ)
Calories from fat	117.74 Kcal
		% Daily Value*
Total Fat	13.08g	20%
Cholesterol	88.11mg	29%
Sodium	602.87mg	25%
Potassium	422.29mg	9%
Total Carbs	18.7g	6%
Sugars	7.04g	28%
Dietary Fiber	3.73g	15%
Protein	18.02g	36%
Vitamin C	6mg	10%
Vitamin A	0.2mg	6%
Iron	0.4mg	2%
Calcium	416mg	42%

Amount Per 100 g
Calories	88.65 Kcal (371 kJ)
Calories from fat	40.13 Kcal
		% Daily Value*
Total Fat	4.46g	20%
Cholesterol	30.03mg	29%
Sodium	205.48mg	25%
Potassium	143.93mg	9%
Total Carbs	6.37g	6%
Sugars	2.4g	28%
Dietary Fiber	1.27g	15%
Protein	6.14g	36%
Vitamin C	2.1mg	10%
Vitamin A	0.1mg	6%
Iron	0.1mg	2%
Calcium	141.8mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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