White Sausage Dip Recipe

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White Sausage Dip
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Ingredients
4
Count
Nutrition
43
Calories
Total time
40
Minutes
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Ingredients:

  • 1 (16 oz) package sausage
  • 2 (8 oz) packages cream cheese
  • 1 (8 oz) container sour cream

Directions:

  1. Brown the sausage in a medium pan.
  2. Drain the grease.
  3. In a medium sized pot, add the cream cheese and sour cream.
  4. Heat over low until bubbly, stirring frequently. (Keep an eye on it, you don't want to scorch it).
  5. Add the sausage and stir.
  6. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.56 Kcal (178 kJ)
Calories from fat 36.36 Kcal
% Daily Value*
Total Fat 4.04g 6%
Cholesterol 13.29mg 4%
Sodium 49.36mg 2%
Potassium 18.64mg 0%
Total Carbs 0.57g 0%
Sugars 0.25g 1%
Protein 1.1g 2%
Iron 0.2mg 1%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 300.25 Kcal (1257 kJ)
Calories from fat 256.5 Kcal
% Daily Value*
Total Fat 28.5g 6%
Cholesterol 93.75mg 4%
Sodium 348.25mg 2%
Potassium 131.5mg 0%
Total Carbs 4g 0%
Sugars 1.75g 1%
Protein 7.75g 2%
Vitamin C 0.3mg 0%
Iron 1.5mg 1%
Calcium 85.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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