White Chocolate Chip Hazelnut Cookies Recipe

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Ingredients:

Serving

1-1/4 cups whole hazelnuts, toasted, divided
9 tbsp butter, softened, divided
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
1 tsp vanilla extract
1-1/2 cups king arthur unbleached all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1 cup white baking chips

Directions:

Coarsely chop 1/2 cup hazelnuts; set aside. Melt 2 tablespoons butter. In a food processor, combine melted butter and remaining hazelnuts. Cover and process until the mixture forms a crumbly paste; set aside.
In a bowl, cream the remaining butter. Beat in the sugars. Add egg and vanilla; beat until light and fluffy. Beat in ground hazelnut mixture until blended. Combine the flour, baking soda and salt; add to batter and mix just until combined. Stir in chips and chopped hazelnuts.
Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. Yield: 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.29 Kcal (1441 kJ)
Calories from fat	97.8 Kcal
		% Daily Value*
Total Fat	10.87g	17%
Cholesterol	24.36mg	8%
Sodium	185.41mg	8%
Potassium	265.1mg	6%
Total Carbs	42.71g	14%
Sugars	10.01g	40%
Dietary Fiber	1.74g	7%
Protein	5.66g	11%
Vitamin C	4.7mg	8%
Vitamin A	0.1mg	2%
Iron	1mg	5%
Calcium	26.7mg	3%

Amount Per 100 g
Calories	344.99 Kcal (1444 kJ)
Calories from fat	98 Kcal
		% Daily Value*
Total Fat	10.89g	17%
Cholesterol	24.41mg	8%
Sodium	185.79mg	8%
Potassium	265.64mg	6%
Total Carbs	42.79g	14%
Sugars	10.03g	40%
Dietary Fiber	1.74g	7%
Protein	5.67g	11%
Vitamin C	4.7mg	8%
Vitamin A	0.1mg	2%
Iron	1mg	5%
Calcium	26.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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