Oregon's Hazelnut Chocolate Chip Cookie Recipe

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Oregon's Hazelnut Chocolate Chip Cookie
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Ingredients
10
Count
Nutrition
211
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars on medium speed for 3 minutes. Add eggs, one at a time, beating well after each addition. Add vanilla. Combine flour, baking soda and salt; gradually add to batter. Fold in chocolate chips and nuts.
  2. Drop by heaping tablespoonfuls 3 in. apart onto lightly greased baking sheets. Flatten lightly with a fork. Bake at 350° for 10-12 minutes or until light brown. Remove to a wire rack to cool. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.29 Kcal (885 kJ)
Calories from fat 63.45 Kcal
% Daily Value*
Total Fat 7.05g 11%
Cholesterol 22.65mg 8%
Sodium 73.18mg 3%
Potassium 29.52mg 1%
Total Carbs 33.46g 11%
Sugars 8.09g 32%
Dietary Fiber 0.28g 1%
Protein 2.81g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 320.23 Kcal (1341 kJ)
Calories from fat 96.16 Kcal
% Daily Value*
Total Fat 10.68g 11%
Cholesterol 34.33mg 8%
Sodium 110.91mg 3%
Potassium 44.74mg 1%
Total Carbs 50.72g 11%
Sugars 12.26g 32%
Dietary Fiber 0.42g 1%
Protein 4.26g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 16.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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