Wendys Chili Recipe

Posted by
Rate It!
Wendys Chili
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Simmer at least 2-3 hours
  2. If you want it alittle thicker I add some instant pototoe flakes at the end of cooking, also makes it look more like chili that you get in a restaurant
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.12 Kcal (2199 kJ)
Calories from fat 104.99 Kcal
% Daily Value*
Total Fat 11.67g 18%
Cholesterol 100.9mg 34%
Sodium 939.44mg 39%
Potassium 1695.87mg 36%
Total Carbs 55.78g 19%
Sugars 12.38g 50%
Dietary Fiber 16.68g 67%
Protein 50.73g 101%
Vitamin C 18.3mg 31%
Iron 8.4mg 47%
Calcium 181.2mg 18%
Amount Per 100 g
Calories 90.75 Kcal (380 kJ)
Calories from fat 18.14 Kcal
% Daily Value*
Total Fat 2.02g 18%
Cholesterol 17.44mg 34%
Sodium 162.36mg 39%
Potassium 293.09mg 36%
Total Carbs 9.64g 19%
Sugars 2.14g 50%
Dietary Fiber 2.88g 67%
Protein 8.77g 101%
Vitamin C 3.2mg 31%
Iron 1.4mg 47%
Calcium 31.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top