Wasabi Crusted Shrimps With Ginger Dip Recipe

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Ingredients:

Serving

1/2 cup wasabi peas
1/2 tsp salt
1 lb large shrimp
1 egg white
3 tbsp olive oil
salt and pepper
1/4 cup pickled ginger, chopped
1/2 cup mayonnaise
2 tbsp chopped green onions
2 tbsp lemon juice
2 tbsp soy sauce

Directions:

Grind wasabi peas into powder with apinch of salt in a coffee grinder or food processor.
Sprinkle salt over shrimps.
Whisk egg white with a pinch of salt until foamy.
Add shrimp and toss to coat.
Hold shrimp by the tails and dip into ground wasabi peas to coat the shrimp.
Season with salt and pepper.
Heat half the oil in a skillet over medium high heat.
Add half of shrimp and fry for 1 to 2 minutes per side until coating is crisy and shrimp are curled.
Repeat with remaining oil and shrimp.
Serve hot or cold with ginger dip.
Ginger Dip:.
Combine pickled ginger, mayonnaise, green onions, lemon juice and soy sauce in a small bowl.
Serve with shrimps.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	719.93 Kcal (3014 kJ)
Calories from fat	490.51 Kcal
		% Daily Value*
Total Fat	54.5g	84%
Cholesterol	77.31mg	26%
Sodium	2388.06mg	100%
Potassium	168.58mg	4%
Total Carbs	45.08g	15%
Sugars	4.27g	17%
Dietary Fiber	2.59g	10%
Protein	14.35g	29%
Vitamin C	4mg	7%
Iron	2mg	11%
Calcium	47.1mg	5%

Amount Per 100 g
Calories	333.96 Kcal (1398 kJ)
Calories from fat	227.53 Kcal
		% Daily Value*
Total Fat	25.28g	84%
Cholesterol	35.86mg	26%
Sodium	1107.76mg	100%
Potassium	78.2mg	4%
Total Carbs	20.91g	15%
Sugars	1.98g	17%
Dietary Fiber	1.2g	10%
Protein	6.66g	29%
Vitamin C	1.8mg	7%
Iron	0.9mg	11%
Calcium	21.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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