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Warm Potato and Green Bean Salad with Summer Savory Recipe

Warm Potato and Green Bean Salad with Summer Savory Recipe

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Warm Potato and Green Bean Salad with Summer Savory

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Ingredients

Count

Nutrition

1376

Calories

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Ingredients:

Serving

8 oz green beans, rinsed and ends snapped off
1 1/2 lb yukon gold potatoes, peeled and sliced 1/4 inch thick
2 tbsp minced shallots
2 tbsp white wine vinegar
1/4 cup olive oil
2 tbsp summer savory leaves, chopped
salt and fresh-ground pepper

Directions:

In a 4- to 5-quart pan over high heat, bring 2 quarts water to a boil. Add green beans and cook until bright green and tender-crisp, 1 to 2 minutes. Drain well and rinse with cold water until cool (or plunge in ice water); drain again.
In same pan, bring 2 quarts water to a boil over high heat. Add potato slices and cook until tender when pierced, 10 to 12 minutes; drain well and transfer to a large bowl.
Meanwhile, in a 1-cup glass measure, combine shallots and vinegar. In a 1- to 1 1/2-quart pan over medium heat, combine olive oil and summer savory. Stir occasionally until savory is limp and slightly darker and oil is fragrant, 10 to 12 minutes. If oil sizzles, reduce heat slightly.
Pour half the oil mixture into vinegar mixture and stir to combine; season with salt and pepper to taste. Pour over warm potatoes and mix gently to coat. Top potatoes with green beans and drizzle remaining oil mixture over beans. Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1376.12 Kcal (5762 kJ)
Calories from fat	568.88 Kcal
		% Daily Value*
Total Fat	63.21g	97%
Sodium	18.39mg	1%
Potassium	3501.05mg	74%
Total Carbs	173.12g	58%
Sugars	18.58g	74%
Dietary Fiber	18.46g	74%
Protein	40.13g	80%
Vitamin C	195.8mg	326%
Iron	554.3mg	3080%
Calcium	197.1mg	20%

Amount Per 100 g
Calories	134.89 Kcal (565 kJ)
Calories from fat	55.76 Kcal
		% Daily Value*
Total Fat	6.2g	97%
Sodium	1.8mg	1%
Potassium	343.18mg	74%
Total Carbs	16.97g	58%
Sugars	1.82g	74%
Dietary Fiber	1.81g	74%
Protein	3.93g	80%
Vitamin C	19.2mg	326%
Iron	54.3mg	3080%
Calcium	19.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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