Warm Blackberry Sauce Over Mango Sorbet Recipe

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Ingredients:

Serving

Directions:

Stir together first 4 ingredients in a saucepan over medium heat; cook, stirring constantly, 5 minutes or until thoroughly heated. Serve over sorbet; sprinkle with gingersnaps.
Note: For testing purposes only, we used Häagen-Dazs Mango Sorbet.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	297.07 Kcal (1244 kJ)
Calories from fat	37.89 Kcal
		% Daily Value*
Total Fat	4.21g	6%
Sodium	211.3mg	9%
Potassium	160.67mg	3%
Total Carbs	63.77g	21%
Sugars	37.82g	151%
Dietary Fiber	1.41g	6%
Protein	2.64g	5%
Vitamin C	6.9mg	11%
Iron	2.6mg	14%
Calcium	40.9mg	4%

Amount Per 100 g
Calories	380.86 Kcal (1595 kJ)
Calories from fat	48.58 Kcal
		% Daily Value*
Total Fat	5.4g	6%
Sodium	270.9mg	9%
Potassium	205.99mg	3%
Total Carbs	81.76g	21%
Sugars	48.49g	151%
Dietary Fiber	1.81g	6%
Protein	3.38g	5%
Vitamin C	8.8mg	11%
Iron	3.3mg	14%
Calcium	52.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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