Pie Filling from Frozen Sweet Cherries Recipe

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Pie Filling from Frozen Sweet Cherries
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Ingredients:

Directions:

  1. Reserve about 1/2 cup juice and mix the cornstarch in it.(4-5 tbsp, depending on how thick you like your filling)
  2. Mix sugar with cherries and juices and cook till bubbling.
  3. Stir constantly if cooking on stove stop.
  4. In the microwave I cook at 5 minute intervals and stir in between.
  5. Add the reserved juice/cornstarch mixture and stir to mix.
  6. Cook for about 3 minutes until thickened.
  7. Cool and use in your favorite pie crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.53 Kcal (2171 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 156.83mg 7%
Potassium 974.15mg 21%
Total Carbs 131.29g 44%
Sugars 100.46g 402%
Dietary Fiber 8.81g 35%
Protein 4.31g 9%
Vitamin C 33.9mg 57%
Calcium 58.6mg 6%
Amount Per 100 g
Calories 101.74 Kcal (426 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 30.77mg 7%
Potassium 191.14mg 21%
Total Carbs 25.76g 44%
Sugars 19.71g 402%
Dietary Fiber 1.73g 35%
Protein 0.85g 9%
Vitamin C 6.7mg 57%
Calcium 11.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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