Warm Apple-buttermilk Custard Pie Recipe

Posted by
Rate It!
Warm Apple-buttermilk Custard Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Fit piecrust into a 9-inch pieplate according to package directions, fold edges under, and crimp. Prick bottom and sides of piecrust with a fork.
  2. Melt 1/4 cup butter in a large skillet over medium heat, add apple, 1/2 cup granulated sugar, and 1/2 teaspoon cinnamon.
  3. Cook, stirring occasionally, 3 to 5 minutes or until apple is tender, set aside.
  4. Beat 1/4 cup butter and 1 1/3 cups granulated sugar at medium speed with an electric mixer until creamy.
  5. Add eggs, 1 at a time, beating just until yellow disappears.
  6. Add 2 tablespoons flour and vanilla, beating until blended.
  7. Add buttermilk, beating until smooth.
  8. Spoon apple mixture into piecrust, pour buttermilk mixture over apple mixture.
  9. Bake at 300º for 30 minutes.
  10. Stir 3 tablespoons butter, remaining 1/4 cup granulated sugar, brown sugar, 1/2 cup flour, and remaining 1/4 teaspoon cinnamon until crumbly.
  11. Sprinkle over pie.
  12. Bake 40 more minutes or until a knife inserted in center comes out clean.
  13. Let stand 1 hour before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.96 Kcal (1595 kJ)
Calories from fat 171.85 Kcal
% Daily Value*
Total Fat 19.09g 29%
Cholesterol 137.48mg 46%
Sodium 82.83mg 3%
Potassium 92.24mg 2%
Total Carbs 48.32g 16%
Sugars 38.63g 155%
Dietary Fiber 0.53g 2%
Protein 5.23g 10%
Vitamin A 0.2mg 7%
Iron 0.7mg 4%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 323.22 Kcal (1353 kJ)
Calories from fat 145.8 Kcal
% Daily Value*
Total Fat 16.2g 29%
Cholesterol 116.64mg 46%
Sodium 70.28mg 3%
Potassium 78.26mg 2%
Total Carbs 40.99g 16%
Sugars 32.77g 155%
Dietary Fiber 0.45g 2%
Protein 4.43g 10%
Vitamin A 0.2mg 7%
Iron 0.6mg 4%
Calcium 47.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top