Directions:
- Preheat oven to 350 degrees.
- Grease and flour a 12 cup bundt or tube pan.
- In a medium bowl, combine the 2 1/2 cups flour with the baking powder and 2 tsp of cinnamon.
- In a large bowl, toss the apples with 1/4 cup sugar and the remaining 1 tsp of cinnamon and set aside.
- In a standing mixer fitted with a paddle attachment, beat the 1 cup of oil with the eggs, orange juice, vanilla and remaining 2 cups of sugar on med speed for 1 minute.
- Add the flour in 3 batches, mixing until just combined.
- Add the apples and stir to combine.
- Transfer to the pan, leaving about an inch from the top, bake until golden and a toothpick inserted into the cake comes out clean, about 1 1/2 hours.
- Let the cake cool in the pan for about 30 minutes before unmolding it onto a rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 449.09 Kcal (1880 kJ) | ||
| Calories from fat | 217.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.12g | 37% | |
|---|---|---|---|
| Cholesterol | 74.4mg | 25% | |
| Sodium | 30.7mg | 1% | |
| Potassium | 183.55mg | 4% | |
| Total Carbs | 52.98g | 18% | |
| Sugars | 27.24g | 109% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 5.84g | 12% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 68.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 405.12 Kcal (1696 kJ) | ||
| Calories from fat | 195.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.76g | 37% | |
|---|---|---|---|
| Cholesterol | 67.12mg | 25% | |
| Sodium | 27.69mg | 1% | |
| Potassium | 165.58mg | 4% | |
| Total Carbs | 47.79g | 18% | |
| Sugars | 24.57g | 109% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 5.27g | 12% | |
| Vitamin C | 3.7mg | 7% | |
| Iron | 0.8mg | 5% | |
| Calcium | 61.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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