Warm and Cozy Gingerbread Muffins Recipe

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Warm and Cozy Gingerbread Muffins
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Ingredients:

  • 1/2 cup mild honey
  • 6 tbsp butter
  • 1/2 cup buttermilk
  • 1 1/2 tsp baking soda
  • 1/4 tsp ground cloves
  • 1/4 tsp nutmeg
  • 1 1/2 tsp ground ginger
  • 1/2 tsp salt
  • 1 cup raisins

Directions:

  1. Preheat the oven to 325.
  2. Melt butter and warm honey and molasses in a saucepan over low heat.
  3. Pour into a bowl and allow to cool if too hot.
  4. Beat in egg and buttermilk.
  5. In another bowl sift all the dry ingredients, including the cloves, nutmeg, and ginger.
  6. Add the wet ingredients.
  7. Stir only until all particles are moistened.
  8. Fold in raisins.
  9. Pour into lined muffin cups 3/4 full.
  10. Bake for 25 minutes, or until tops are light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.67 Kcal (1652 kJ)
Calories from fat 91.65 Kcal
% Daily Value*
Total Fat 10.18g 16%
Cholesterol 45.04mg 15%
Sodium 421.48mg 18%
Potassium 555.61mg 12%
Total Carbs 73.93g 25%
Sugars 33.96g 136%
Dietary Fiber 2.4g 10%
Protein 5.04g 10%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 4%
Iron 2.1mg 12%
Calcium 78.4mg 8%
Amount Per 100 g
Calories 310.11 Kcal (1298 kJ)
Calories from fat 72.01 Kcal
% Daily Value*
Total Fat 8g 16%
Cholesterol 35.39mg 15%
Sodium 331.18mg 18%
Potassium 436.57mg 12%
Total Carbs 58.09g 25%
Sugars 26.69g 136%
Dietary Fiber 1.89g 10%
Protein 3.96g 10%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 1.7mg 12%
Calcium 61.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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