Gingerbread Muffins with Lemon Glaze Recipe

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Gingerbread Muffins with Lemon Glaze
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Ingredients
14
Count
Nutrition
1431
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. For gingerbread muffins: Preheat oven to 350°F.
  2. Lightly butter 16 standard (1/3-cup) muffin cups.
  3. Whisk flour, baking soda, ginger, cinnamon, cloves and salt in medium bowl to blend.
  4. Using electric mixer, beat unsalted butter and sugar in large bowl to blend.
  5. Add large eggs and beat to blend.
  6. Beat in light molasses.
  7. Add half of dry ingredients, beating until blended.
  8. Beat in remaining dry ingredients.
  9. Gradually add 1 1/3 cups cold water and beat until incorporated.
  10. Divide batter equally among 16 prepared muffin cups.
  11. Bake gingerbread until tester inserted into center comes out clean, about 25 minutes.
  12. Transfer to rack and cool 10 minutes.
  13. Remove muffins from pan and place on rack over sheet of foil.
  14. For lemon glaze: Whisk powdered sugar and lemon juice in small bowl until smooth.
  15. Spoon lemon glaze over tops of warm muffins, using about 1 tablespoon glaze for each.
  16. Serve muffins warm with whipped cream, if desired, or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1430.82 Kcal (5991 kJ)
Calories from fat 537.58 Kcal
% Daily Value*
Total Fat 59.73g 92%
Cholesterol 103.6mg 35%
Sodium 1776.9mg 74%
Potassium 2883.42mg 61%
Total Carbs 210.29g 70%
Sugars 121.5g 486%
Dietary Fiber 1.97g 8%
Protein 17.3g 35%
Vitamin C 5.1mg 8%
Vitamin A 0.2mg 6%
Iron 3.1mg 17%
Calcium 187.8mg 19%
Amount Per 100 g
Calories 355.87 Kcal (1490 kJ)
Calories from fat 133.71 Kcal
% Daily Value*
Total Fat 14.86g 92%
Cholesterol 25.77mg 35%
Sodium 441.95mg 74%
Potassium 717.16mg 61%
Total Carbs 52.3g 70%
Sugars 30.22g 486%
Dietary Fiber 0.49g 8%
Protein 4.3g 35%
Vitamin C 1.3mg 8%
Iron 0.8mg 17%
Calcium 46.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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