Walnut Fudge Pie Recipe

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Walnut Fudge Pie
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Ingredients:

Directions:

  1. Combine sugar, butter, flour, chopped walnuts, eggs, and cocoa in a medium bowl.
  2. Spread batter into a greased 9-inch microwave-safe pie plate.
  3. Microwave on medium power 10 to 12 minutes or until almost set in center.
  4. Arrange walnut halves on pie.
  5. Combine chocolate chips and shortening in a small microwave-safe bowl.
  6. Microwave on high 1 minute, stir until smooth.
  7. Drizzle melted chocolate over warm pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.08 Kcal (896 kJ)
Calories from fat 119.74 Kcal
% Daily Value*
Total Fat 13.3g 20%
Cholesterol 47.86mg 16%
Sodium 46.56mg 2%
Potassium 95.93mg 2%
Total Carbs 21.85g 7%
Sugars 13.11g 52%
Dietary Fiber 0.87g 3%
Protein 3.46g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 451.43 Kcal (1890 kJ)
Calories from fat 252.5 Kcal
% Daily Value*
Total Fat 28.06g 20%
Cholesterol 100.93mg 16%
Sodium 98.19mg 2%
Potassium 202.28mg 2%
Total Carbs 46.07g 7%
Sugars 27.64g 52%
Dietary Fiber 1.83g 3%
Protein 7.3g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 3%
Iron 1.1mg 3%
Calcium 46.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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