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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 12 |
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This pie is luscious straight out of the microwave, and some may prefer it with pecans. It's best while the pie is still warm! Ingredients:
1 cup sugar |
1/2 cup butter or margarine, melted |
1/2 cup all-purpose flour |
1/2 cup chopped walnuts |
2 eggs |
1/4 cup cocoa |
walnut halves |
1/4 cup milk chocolate chips |
1 teaspoon shortening |
Directions:
1. Combine sugar, butter, flour, chopped walnuts, eggs, and cocoa in a medium bowl.
2. Spread batter into a greased 9-inch microwave-safe pie plate.
3. Microwave on medium power 10 to 12 minutes or until almost set in center.
4. Arrange walnut halves on pie.
5. Combine chocolate chips and shortening in a small microwave-safe bowl.
6. Microwave on high 1 minute, stir until smooth.
7. Drizzle melted chocolate over warm pie.
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