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Walnut Cream Cheese on Cinnamon-Raisin Recipe

Walnut Cream Cheese on Cinnamon-Raisin Recipe

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Ingredients:

Serving

Directions:

Combine first 4 ingredients in a small bowl. Spread cream cheese mixture on 4 bread slices; top with remaining 4 bread slices.
Spread outside of sandwiches with softened butter. Cook in a nonstick skillet over medium heat 2 minutes on each side or until cheese melts and bread is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	691.3 Kcal (2894 kJ)
Calories from fat	512.97 Kcal
		% Daily Value*
Total Fat	57g	88%
Cholesterol	124.74mg	42%
Sodium	372.74mg	16%
Potassium	359.72mg	8%
Total Carbs	36.18g	12%
Sugars	31.68g	127%
Dietary Fiber	2.37g	9%
Protein	14.32g	29%
Vitamin C	0.6mg	1%
Iron	1.3mg	7%
Calcium	157.5mg	16%

Amount Per 100 g
Calories	397.74 Kcal (1665 kJ)
Calories from fat	295.14 Kcal
		% Daily Value*
Total Fat	32.79g	88%
Cholesterol	71.77mg	42%
Sodium	214.46mg	16%
Potassium	206.96mg	8%
Total Carbs	20.81g	12%
Sugars	18.22g	127%
Dietary Fiber	1.36g	9%
Protein	8.24g	29%
Vitamin C	0.4mg	1%
Iron	0.7mg	7%
Calcium	90.6mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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