Pumpkin Bread With Caramel Icing Recipe

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Pumpkin Bread With Caramel Icing
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Ingredients
25
Count
Nutrition
2878
Calories
Total time
80
Minutes
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Ingredients:

  • 3 cups sugar
  • 1 cup oil
  • 2/3 cup orange juice
  • 4 eggs
  • 3 1/2 cups flour
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/2 tsp clove
  • 1/2 cup raisins
  • 1/2 tsp vanilla
  • 1/4 cup light brown sugar , packed
  • 1/2 tsp cinnamon
  • 2 tbsp flour
  • 1/4 cup butter
  • 1/2 cup light brown sugar , packed
  • 2 tbsp milk
  • 1/4 tsp vanilla
  • 1 dash salt

Directions:

  1. Preheat oven to 350 degrees. In a bowl combine sugar, oil, orange juice, eggs and pumpkin. Using a hand mixer beat on low for one minute. Add dry ingredients and mix on low for one minutes or until moistened. Spray and flour two 9x5 loaf pans. Divide mixture between the two pans.
  2. Brown sugar topping: In a small bowl with a fork blend all ingredients until crumbly. Sprinkle over the top of the pumpkin mixture and bake for 60 minutes or until a tooth pick comes out clean.
  3. Caramel Icing: In a small sauce pan melt the butter, brown sugar and milk. Cook for one minute until everything is melted and mixture starts a slight boil. Remove from the heat and add remaining ingredients and beat on low until all items are combined. Cool slightly. Using a plastic storage bag with the corner cut off or a cake decorating bag drizzle caramel icing across the top of the pumpkin bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2877.9 Kcal (12049 kJ)
Calories from fat 1306.49 Kcal
% Daily Value*
Total Fat 145.17g 223%
Cholesterol 209.6mg 70%
Sodium 5013.27mg 209%
Potassium 2365.81mg 50%
Total Carbs 371.35g 124%
Sugars 183.3g 733%
Dietary Fiber 19.31g 77%
Protein 36.48g 73%
Vitamin C 27.5mg 46%
Vitamin A 0.2mg 7%
Iron 11.9mg 66%
Calcium 565.4mg 57%
Amount Per 100 g
Calories 388.95 Kcal (1628 kJ)
Calories from fat 176.57 Kcal
% Daily Value*
Total Fat 19.62g 223%
Cholesterol 28.33mg 70%
Sodium 677.54mg 209%
Potassium 319.74mg 50%
Total Carbs 50.19g 124%
Sugars 24.77g 733%
Dietary Fiber 2.61g 77%
Protein 4.93g 73%
Vitamin C 3.7mg 46%
Iron 1.6mg 66%
Calcium 76.4mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.9
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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