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Vince's Pumpkin Cheesecake Recipe

Vince's Pumpkin Cheesecake Recipe

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Ingredients:

Serving

10 tbsp butter
2 cups graham cracker crumbs
4 tbsp sugar
2 tbsp flour
1 1/2 cups splenda sugar substitute or 1 1/2 cups sugar
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp clove
32 oz neufchatel cheese
4 eggs
2 tsp vanilla
2 cups pumpkin

Directions:

Combine 1st 3 ingredients and spread in 9x13 pan and bake at 325 degrees for about 10 min, set aside to cool.
Mix next 5 ingredients (dry ingredients) and set aside.
Next mix the last 4 ingredients (wet) till well blended and then add dry ingredients, blend well.
Spread over crust and bake at 325 degrees for 75 min till toothpick inserted comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1858.81 Kcal (7782 kJ)
Calories from fat	1150.21 Kcal
		% Daily Value*
Total Fat	127.8g	197%
Cholesterol	543.78mg	181%
Sodium	1957.83mg	82%
Potassium	841mg	18%
Total Carbs	139.06g	46%
Sugars	51.18g	205%
Dietary Fiber	6.85g	27%
Protein	45.05g	90%
Vitamin C	7mg	12%
Vitamin A	0.5mg	16%
Iron	5.6mg	31%
Calcium	553mg	55%

Amount Per 100 g
Calories	273.54 Kcal (1145 kJ)
Calories from fat	169.26 Kcal
		% Daily Value*
Total Fat	18.81g	197%
Cholesterol	80.02mg	181%
Sodium	288.11mg	82%
Potassium	123.76mg	18%
Total Carbs	20.46g	46%
Sugars	7.53g	205%
Dietary Fiber	1.01g	27%
Protein	6.63g	90%
Vitamin C	1mg	12%
Vitamin A	0.1mg	16%
Iron	0.8mg	31%
Calcium	81.4mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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