Directions:
- Preheat oven to 400°F.
- In a mixing bowl, toss tomatoes, onion, basil, and salt.
- Spoon mixture into crust.
- Sprinkle with crumbled bacon.
- In a small bowl, stir together cheese, mayonnaise, and garlic powder.
- Spread mixture over pie to edges.
- Bake, uncovered, at 400°F for 25-35 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 585.63 Kcal (2452 kJ) | ||
| Calories from fat | 419.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.63g | 72% | |
|---|---|---|---|
| Cholesterol | 74.36mg | 25% | |
| Sodium | 1933.8mg | 81% | |
| Potassium | 500.97mg | 11% | |
| Total Carbs | 17.37g | 6% | |
| Sugars | 4.09g | 16% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 25.68g | 51% | |
| Vitamin C | 12.9mg | 22% | |
| Iron | 2mg | 11% | |
| Calcium | 157mg | 16% | |
| Amount Per 100 g | |||
| Calories | 242.91 Kcal (1017 kJ) | ||
| Calories from fat | 174.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.34g | 72% | |
|---|---|---|---|
| Cholesterol | 30.84mg | 25% | |
| Sodium | 802.1mg | 81% | |
| Potassium | 207.79mg | 11% | |
| Total Carbs | 7.21g | 6% | |
| Sugars | 1.7g | 16% | |
| Dietary Fiber | 0.82g | 8% | |
| Protein | 10.65g | 51% | |
| Vitamin C | 5.4mg | 22% | |
| Iron | 0.8mg | 11% | |
| Calcium | 65.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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