Sweet Vidalia Onion Pie Recipe

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Ingredients:

Serving

1 1/2 cups crushed buttery round crackers
1/3 cup butter, melted
2 tbsp butter
2 cups sliced sweet onions
2 eggs
3/4 cup half-and-half
3/4 tsp salt
1/8 tsp ground white pepper
1/4 cup shredded sharp cheddar cheese

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix together crushed crackers and 1/3 cup melted butter. Press mixture firmly into a 9 inch pie pan and set aside.
Heat a medium skillet over medium heat. Melt 2 tablespoons butter in skillet and saute onions until translucent and tender but not brown. Spread into prepared crust.
In a medium bowl, whisk together eggs, half-and-half, salt, and white pepper. Pour mixture over onions then sprinkle top with shredded cheese.
Bake in preheated oven for 30 minutes, until center is set. Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2025.39 Kcal (8480 kJ)
Calories from fat	1139.33 Kcal
		% Daily Value*
Total Fat	126.59g	195%
Cholesterol	646.8mg	216%
Sodium	2200.77mg	92%
Potassium	1148mg	24%
Total Carbs	187.1g	62%
Sugars	23.66g	95%
Dietary Fiber	9.98g	40%
Protein	45.3g	91%
Vitamin C	25.5mg	42%
Vitamin A	1.6mg	54%
Iron	10.4mg	58%
Calcium	601.9mg	60%

Amount Per 100 g
Calories	187.11 Kcal (783 kJ)
Calories from fat	105.25 Kcal
		% Daily Value*
Total Fat	11.69g	195%
Cholesterol	59.75mg	216%
Sodium	203.31mg	92%
Potassium	106.05mg	24%
Total Carbs	17.28g	62%
Sugars	2.19g	95%
Dietary Fiber	0.92g	40%
Protein	4.19g	91%
Vitamin C	2.4mg	42%
Vitamin A	0.2mg	54%
Iron	1mg	58%
Calcium	55.6mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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