Very Berry Apple Crisp Recipe

Posted by
Rate It!
Very Berry Apple Crisp
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 375°.
  2. In a mixing bowl, combine the apples, berries, sugar, flour, cinnamon, and nutmeg; toss until well incorporated.
  3. Spoon mixture into an ungreased 9-inch square baking dish.
  4. To make the topping: in a small bowl, combine oats, brown sugar, and flour.
  5. Add butter and stir until moist and crumbly.
  6. Sprinkle topping over apple mixture.
  7. Bake for 50-60 minutes or until filling is bubbly and topping is golden brown.
  8. Serve warm or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.9 Kcal (1243 kJ)
Calories from fat 87.02 Kcal
% Daily Value*
Total Fat 9.67g 15%
Cholesterol 15.27mg 5%
Sodium 155.97mg 6%
Potassium 39.76mg 1%
Total Carbs 49.04g 16%
Sugars 18.02g 72%
Dietary Fiber 4.03g 16%
Protein 5.53g 11%
Vitamin A 0.1mg 2%
Iron 2.4mg 13%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 210.21 Kcal (880 kJ)
Calories from fat 61.61 Kcal
% Daily Value*
Total Fat 6.85g 15%
Cholesterol 10.81mg 5%
Sodium 110.43mg 6%
Potassium 28.15mg 1%
Total Carbs 34.72g 16%
Sugars 12.76g 72%
Dietary Fiber 2.85g 16%
Protein 3.92g 11%
Vitamin A 0.1mg 2%
Iron 1.7mg 13%
Calcium 33.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top