Very Berry Gelatin Recipe

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Very Berry Gelatin
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Ingredients:

Directions:

  1. Wash strawberries, pat dry, hull and halve (if they are large). Remove any stems from blueberries; rinse berries and pat dry. Rinse blackberries and pat dry. (Do not rinse raspberries.) Put berries in a large bowl. Toss gently and transfer to an 8-by-4- inch (2-quart) loaf pan.
  2. Pour 1/2 cup juice in a small bowl. Sprinkle gelatin on top and let stand and soften for 5 minutes. Meanwhile, pour 1 1/2 cups juice into a large, heat-proof bowl. Microwave for 2 minutes at full power, until hot. Microwave softened gelatin at full power for 30 seconds to dissolve it. Stir gelatin into hot juice. Stir in remaining 2 cups room-temperature juice.
  3. Gradually pour 3 cups juice-gelatin mixture over berries. Chill uncovered for 30 minutes to set. Drizzle remaining juice into mold (cover all berries) and chill for at least 2 1/2 hours, until firm.
  4. To unmold, place pan in hot water for 10 seconds. Remove from water; invert an oblong platter over pan and flip. Gelatin should loosen. If it doesn't, return pan to hot water. Blot any liquid with a paper towel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.98 Kcal (431 kJ)
Calories from fat 1.28 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 7.87mg 0%
Potassium 208.29mg 4%
Total Carbs 25.18g 8%
Sugars 21.08g 84%
Dietary Fiber 2.27g 9%
Protein 0.85g 2%
Vitamin C 48mg 80%
Iron 0.3mg 2%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 52.24 Kcal (219 kJ)
Calories from fat 0.65 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 3.99mg 0%
Potassium 105.65mg 4%
Total Carbs 12.77g 8%
Sugars 10.69g 84%
Dietary Fiber 1.15g 9%
Protein 0.43g 2%
Vitamin C 24.4mg 80%
Iron 0.1mg 2%
Calcium 12.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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