Vendor Style Honey Roasted Peanuts Recipe

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Vendor Style Honey Roasted Peanuts
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Ingredients
6
Count
Nutrition
537
Calories
Total time
15
Minutes
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Ingredients:

  • 1/3 cup sugar
  • 1/2 tsp salt
  • 2 tbsp honey
  • 2 tbsp water
  • 2 tbsp oil

Directions:

  1. Mix the sugar and salt in a bowl and set aside.
  2. Bring the honey, water and oil to boil in a saucepan.
  3. Add the peanuts to the honey mixture.
  4. Reduce heat to low and simmer for 5 minutes stirring frequently.
  5. When the liquid is practically gone, add the sugar and salt and continue stirring on low heat until sugar has turned reddish-brown approximately 5 more minutes. You will recognize the honey roasted peanut look.
  6. Take off heat and spread in one layer on a cookie sheet or foil until it cools. Break into pieces and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.43 Kcal (2250 kJ)
Calories from fat 375.62 Kcal
% Daily Value*
Total Fat 41.74g 64%
Sodium 299.67mg 12%
Potassium 414.66mg 9%
Total Carbs 35.64g 12%
Sugars 18.31g 73%
Dietary Fiber 6.17g 25%
Protein 11.65g 23%
Vitamin C 0.1mg 0%
Iron 2.7mg 15%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 517.51 Kcal (2167 kJ)
Calories from fat 361.69 Kcal
% Daily Value*
Total Fat 40.19g 64%
Sodium 288.56mg 12%
Potassium 399.29mg 9%
Total Carbs 34.31g 12%
Sugars 17.63g 73%
Dietary Fiber 5.94g 25%
Protein 11.21g 23%
Vitamin C 0.1mg 0%
Iron 2.6mg 15%
Calcium 47.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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